Marinated Steak with Roasted Vegetable Lemon Orzo

Lemon Orzo with Roasted Vegetables & Marinated Steak

 Fresh, vibrant, and full of spring flavor—this dish is the perfect balance of light and satisfying. Tender orzo is tossed in a bright lemon finish and paired with a colorful mix of roasted carrots, squash, red onion, and peppers for a naturally sweet, caramelized depth.

 Served alongside a perfectly marinated steak, this meal brings together zesty, savory, and hearty in every bite—fueling your body while still feeling fresh and seasonal.

Calories: 663, Protein: 44g, Carbs: 30g, Fat: 41