Mongolian Beef Bowl

Mongolian Beef Bowl (Gluten Free)

Tender flap steak, marinated and seared until perfectly caramelized, tossed in a savory-sweet Mongolian-inspired sauce made with gluten-free ingredients. Served over gf millet and brown rice noodles, then finished with sautéed zucchini for a fresh, wholesome balance. Packed with protein and bold flavor, this comforting bowl delivers takeout-inspired satisfaction with clean, feel-good ingredients. 

Calories: 457, Protein: 30g, Carbs: 46g, Fat: 17g, Sugar: 7g