Mustard Bourbon Pork Chops, Mashed Maple Butternut Squash, & Sauteed Purple Cabbage
Mustard Bourbon Pork Chops 🥃 (GF)
A true family favorite, this recipe was handed down to me from my Grandma Laudermilch — the kind of dish that brings everyone to the table.
Juicy pork chops are glazed in a rich mustard bourbon sauce that’s slightly sweet, perfectly tangy, and deeply savory. Served alongside creamy mashed maple butternut squash for a touch of natural sweetness and sautéed purple cabbage for a beautiful pop of color and balance, this meal is hearty, comforting, and full of flavor.
✔ High-Protein
✔ Comfort Food with a Wholesome Twist
✔ Sweet & Savory Balance
Rooted in tradition and made to nourish —
Calories: 245, Protein: 10g, Carbs 21g, Fat 12g, Sugar: 18g,Â
$14.00
In Stock: 2
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